Sao Tome and Principe - Chicken Meat Slaughtering
Since 2014, Sao Tome and Principe Chicken Meat Slaughtering jumped by 8% year on year. In 2019, the country was ranked number 170 among other countries in Chicken Meat Slaughtering at 1,175 Thousand Heads. Sao Tome and Principe is overtaken by Saint Lucia, which was number 169 with 1,190 Thousand Heads and is followed by Martinique with 1,120 Thousand Heads. China lead the ranking with 11,018,699 Thousand Heads in 2019, that is a growth of 2.4% compared to 2018. United States, Brazil and Indonesia respectively ranked number 2, 3 and 4 in this ranking. Tajikistan witnessed the best average annual growth at +27.7% per year, while Saint Kitts and Nevis witnessed the worst performance at -100% per year.
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Date | Thousand Units (Heads) |
---|---|
2019 | 1,175.00 |
2018 | 1,066.00 |
2017 | 927.00 |
2016 | 901.00 |
2015 | 847.00 |
How does Sao Tome and Principe rank in Chicken Meat Slaughtering?
# | 204 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
China
|
11,018,699.00 | 2019 | +2.4 % | +3.7 % | View data | |
2 |
#2
United States
|
9,339,249.00 | 2019 | +1.9 % | +1.5 % | View data | |
169 |
#169
Saint Lucia
|
1,190.00 | 2019 | -0.7 % | -0.4 % | View data | |
170 |
#170
Sao Tome and Principe
|
1,175.00 | 2019 | +10.2 % | +8.0 % | View data | |
171 |
#171
Martinique
|
1,120.00 | 2019 | +1.0 % | -2.9 % | View data |