Saint Lucia - Re-Export of Cereal Foods Obtained by Swelling, Roasting of Cereal
With $154 in 2015, the country was number 25 comparing other countries in Re-Export of Cereal Foods Obtained by Swelling, Roasting of Cereal. Saint Lucia is overtaken by Mauritius, which was ranked number 24 with $290.21 and is followed by Barbados at $124.5. United States topped the ranking with $16,205,432.31 in 2019, a growth of 7.4% versus 2018. Italy, United Arab Emirates and Kenya respectively ranked number 2, 3 and 4 in this ranking. Uganda recorded the best 5 years average growth at +113% per year, while Canada witnessed the worst performance at -33.5% per year.
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| Date | US Dollars |
|---|---|
| 2015 | 154.00 |
| 2014 | |
| 2013 | 3,498.00 |
| 2012 | 523.00 |
| 2011 |
Download all data from 1993 to 2015
How does Saint Lucia rank in Re-Export of Cereal Foods Obtained by Swelling, Roasting of Cereal?
| # | 27 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
16,205,432.31 | 2019 | +7.4 % | +35.2 % | View data | |
| 2 |
#2
Italy
|
6,747,729.81 | 2019 | -0.1 % | -8.5 % | View data | |
| 24 |
#24
Mauritius
|
290.21 | 2019 | -65.4 % | -1.9 % | View data | |
| 25 |
#25
Saint Lucia
|
154.00 | 2015 | NA | NA | View data | |
| 26 |
#26
Barbados
|
124.50 | 2017 | NA | -31.2 % | View data | |