Saint Lucia - Indigenous Meat Gross Production Index

Since 2014, Saint Lucia Indigenous Meat Gross Production Index rose 0.9% year on year. At $144.96 PPP = 2004–2006 in 2019, the country was ranked number 42 comparing other countries in Indigenous Meat Gross Production Index. Saint Lucia is overtaken by Benin, which was ranked number 41 with $145.3 PPP = 2004–2006 and is followed by Sao Tome and Principe at $144.85 PPP = 2004–2006. Bahrain ranked the highest with $1,193.71 PPP = 2004–2006 in 2019, that is a growth of 4.7% versus 2018. Malawi, Zambia and Qatar respectively ranked number 2, 3 and 4 in this ranking. Bahrain witnessed the best average annual growth at +3.5% per year, while Antigua and Barbuda was the worst growing country at -9.4% per year.

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Date US Dollars PPP = 2004–2006
2019 144.96
2018 143.28
2017 141.56
2016 138.89
2015 138.89
Download all data from 1961 to 2019

How does Saint Lucia rank in Indigenous Meat Gross Production Index?

# 207 Countries US Dollars PPP = 2004–2006 Last YoY 5‑years CAGR
1 #1
Bahrain
1,193.71 2019 +4.7 % +3.5 % View data
2 #2
Malawi
298.83 2019 +3.2 % +2.4 % View data
41 #41
Benin
145.30 2019 +1.6 % +1.2 % View data
42 #42
Saint Lucia
144.96 2019 +1.2 % +0.9 % View data
43 #43
Sao Tome and Principe
144.85 2019 +1.6 % +1.2 % View data
Compare all 207 countries

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