Republic of the Congo - Indigenous Meat Gross Production Per Capita Index
Since 2014, Republic of the Congo Indigenous Meat Gross Production Per Capita Index rose 1.1% year on year. At $134.95 PPP = 2004–2006 in 2019, the country was number 22 comparing other countries in Indigenous Meat Gross Production Per Capita Index. Republic of the Congo is overtaken by Morocco, which was ranked number 21 with $135.26 PPP = 2004–2006 and is followed by Tajikistan at $132.52 PPP = 2004–2006. Bahrain topped the ranking with $749.88 PPP = 2004–2006 in 2019, an increase of 4% compared to 2018. Malawi, Myanmar and Brunei respectively ranked number 2, 3 and 4 in this ranking. Bahrain witnessed the best average annual growth at +1.9% per year, while Antigua and Barbuda was the worst growing country at -12.8% per year.
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Date | US Dollars PPP = 2004–2006 |
---|---|
2019 | 134.95 |
2018 | 133.41 |
2017 | 131.84 |
2016 | 129.63 |
2015 | 128.96 |
How does Republic of the Congo rank in Indigenous Meat Gross Production Per Capita Index?
# | 207 Countries | US Dollars PPP = 2004–2006 | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Bahrain
|
749.88 | 2019 | +4.0 % | +1.9 % | View data | |
2 |
#2
Malawi
|
210.25 | 2019 | +2.2 % | +0.7 % | View data | |
21 |
#21
Morocco
|
135.26 | 2019 | +1.1 % | +0.4 % | View data | |
22 |
#22
Republic of the Congo
|
134.95 | 2019 | +1.1 % | +1.1 % | View data | |
23 |
#23
Tajikistan
|
132.52 | 2019 | +1.0 % | +0.1 % | View data |