Portugal - Whole Fresh Green Crab Production in Capture Fisheries for Human Consumption

Since 2014, Portugal Whole Fresh Green Crab Production in Capture Fisheries for Human Consumption increased 15.4% year on year. At €125,987.4 in 2019, the country was number 2 comparing other countries in Whole Fresh Green Crab Production in Capture Fisheries for Human Consumption. France topped the ranking with €200,350.33 in 2019, -23.4% compared to 2018. Netherlands witnessed the best average annual growth at +36.1% per year, while Spain recorded the worst performance at -24.4% per year.

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Date Euros
2019 125,987.40
2018 117,004.80
2017 50,847.75
2016 36,383.77
2015 17,266.73
Download all data from 2001 to 2019

How does Portugal rank in Whole Fresh Green Crab Production in Capture Fisheries for Human Consumption?

# 6 Countries Euros Last YoY 5‑years CAGR
1 #1
France
200,350.33 2019 -23.4 % -7.8 % View data
2 #2
Portugal
125,987.40 2019 +7.7 % +15.4 % View data
3 #3
United Kingdom
69,109.48 2019 +5.9 % -2.5 % View data
4 #4
Norway
9,096.04 2019 +144.8 % +3.1 % View data
5 #5
Netherlands
4,360.29 2019 -27.2 % +36.1 % View data
Compare all 6 countries

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