Netherlands - Organic Processing of Meat Products
Since 2014, Netherlands Organic Processing of Meat Products rose 0.2% year on year. In 2019, the country was number 5 among other countries in Organic Processing of Meat Products with 208 Units. Netherlands is overtaken by United Kingdom, which was ranked number 4 with 292 Units and is followed by Sweden with 183 Units. France topped the ranking with 1,534 Units in 2019, an increase of 4.6% versus 2018. Croatia recorded the best 5 years average growth at +28.5% per year, while Turkey recorded the worst performance at -18.9% per year.
Loading...
| Date | Units |
|---|---|
| 2019 | 208.00 |
| 2018 | |
| 2017 | 200.00 |
| 2016 | 200.00 |
| 2015 | 204.00 |
Download all data from 2012 to 2019
How does Netherlands rank in Organic Processing of Meat Products?
| # | 29 Countries | Units | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
1,534 | 2019 | +4.6 % | +20.0 % | View data | |
| 2 |
#2
Italy
|
804 | 2019 | -2.2 % | +9.3 % | View data | |
| 4 |
#4
United Kingdom
|
292 | 2019 | -35.8 % | -5.3 % | View data | |
| 5 |
#5
Netherlands
|
208 | 2019 | NA | +0.2 % | View data | |
| 6 |
#6
Sweden
|
183 | 2019 | -6.6 % | +5.1 % | View data | |