Madagascar - Export of Fresh or Chilled Bovine Edible Offal
Since 2014, Madagascar Export of Fresh or Chilled Bovine Edible Offal rose 9.6% year on year. With $148,224.21 in 2019, the country was number 44 comparing other countries in Export of Fresh or Chilled Bovine Edible Offal. Madagascar is overtaken by Greece, which was ranked number 43 at $167,846.25 and is followed by Romania at $144,697.56. United States lead the ranking with $284,046,242.61 in 2019, that is a growth of 6.7% versus 2018. Ireland, Netherlands and Australia respectively ranked number 2, 3 and 4 in this ranking. Uganda witnessed the best average annual growth at +241.7% per year, while Thailand recorded the worst performance at -92% per year.
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Date | US Dollars |
---|---|
2019 | 148,224.21 |
2018 | 164,943.00 |
2017 | 103,740.82 |
2016 | 62,911.91 |
2015 | 31,467.00 |
Download all data from 1990 to 2019
How does Madagascar rank in Export of Fresh or Chilled Bovine Edible Offal?
# | 78 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
284,046,242.61 | 2019 | +6.7 % | +13.6 % | View data | |
2 |
#2
Ireland
|
148,286,027.68 | 2019 | -6.4 % | -3.3 % | View data | |
43 |
#43
Greece
|
167,846.25 | 2019 | +239.1 % | -13.5 % | View data | |
44 |
#44
Madagascar
|
148,224.21 | 2019 | -10.1 % | +9.6 % | View data | |
45 |
#45
Romania
|
144,697.55 | 2019 | +14.4 % | +28.7 % | View data |