Greece - Export of Fresh or Chilled Bovine Edible Offal
Since 2014, Greece Export of Fresh or Chilled Bovine Edible Offal decreased by 13.5% year on year. With $167,846.25 in 2019, the country was ranked number 43 among other countries in Export of Fresh or Chilled Bovine Edible Offal. Greece is overtaken by Egypt, which was ranked number 42 at $235,841.95 and is followed by Madagascar with $148,224.21. United States lead the ranking with $284,046,242.61 in 2019, that is +6.7% compared to 2018. Ireland, Netherlands and Australia respectively ranked number 2, 3 and 4 in this ranking. Uganda recorded the best 5 years average growth at +241.7% per year, while Thailand was the worst growing country at -92% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 167,846.25 |
| 2018 | 49,503.87 |
| 2017 | 97,196.88 |
| 2016 | 340,418.00 |
| 2015 | 544,839.00 |
Download all data from 1988 to 2019
How does Greece rank in Export of Fresh or Chilled Bovine Edible Offal?
| # | 78 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
284,046,242.61 | 2019 | +6.7 % | +13.6 % | View data | |
| 2 |
#2
Ireland
|
148,286,027.68 | 2019 | -6.4 % | -3.3 % | View data | |
| 42 |
#42
Egypt
|
235,841.95 | 2019 | -16.3 % | +144.3 % | View data | |
| 43 |
#43
Greece
|
167,846.25 | 2019 | +239.1 % | -13.5 % | View data | |
| 44 |
#44
Madagascar
|
148,224.21 | 2019 | -10.1 % | +9.6 % | View data | |