Italy - Re-Export of Salted, Dried or Smoked Bovine Meat
Since 2014, Italy Re-Export of Salted, Dried or Smoked Bovine Meat grew 1.2% year on year. With $2,721,154.53 in 2019, the country was number 1 among other countries in Re-Export of Salted, Dried or Smoked Bovine Meat. Thailand, United Arab Emirates and Trinidad and Tobago respectively ranked number 2, 3 and 4 in this ranking. Trinidad and Tobago witnessed the best average annual growth at +15.7% per year, while Canada recorded the worst performance at -34.5% per year.
Loading...
| Date | US Dollars |
|---|---|
| 2019 | 2,721,154.53 |
| 2018 | 2,800,994.50 |
| 2017 | 2,793,880.25 |
| 2016 | 2,721,380.75 |
| 2015 | 2,840,019.25 |
Download all data from 2012 to 2019
How does Italy rank in Re-Export of Salted, Dried or Smoked Bovine Meat?
| # | 11 Countries | US Dollars | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
2,721,154.53 | 2019 | -2.9 % | +1.2 % | View data |
| 2 |
#2
Thailand
|
744,339.88 | 2015 | NA | NA | View data |
| 3 |
#3
United Arab Emirates
|
157,793.06 | 2019 | +32.4 % | -12.5 % | View data |
| 4 |
#4
Trinidad and Tobago
|
30,920.00 | 2015 | +104.5 % | +15.7 % | View data |
| 5 |
#5
United States
|
15,760.00 | 2018 | -86.9 % | NA | View data |