Ireland - Organic Production of Cheese
Since 2014, Ireland Organic Production of Cheese was up 35.3% year on year. At 86 Metric Tons in 2019, the country was number 21 comparing other countries in Organic Production of Cheese. Ireland is overtaken by Czech Republic, which was number 20 with 116 Metric Tons and is followed by Turkey with 38 Metric Tons. Germany lead the ranking with 56,115 Metric Tons in 2019, that is a growth of 6.9% versus 2018. Netherlands, France and Austria respectively ranked number 2, 3 and 4 in this ranking. Ireland recorded the best 5 years average growth at +35.3% per year, while Macedonia witnessed the worst performance at -100% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 86.00 |
| 2018 | 391.00 |
| 2017 | 217.00 |
| 2016 | 249.00 |
| 2015 | 25,092.00 |
Download all data from 2013 to 2019
How does Ireland rank in Organic Production of Cheese?
| # | 27 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
56,115.00 | 2019 | +6.9 % | +10.4 % | View data | |
| 2 |
#2
Netherlands
|
51,992.00 | 2019 | -9.7 % | +0.8 % | View data | |
| 20 |
#20
Czech Republic
|
116.00 | 2019 | -0.8 % | +17.9 % | View data | |
| 21 |
#21
Ireland
|
86.00 | 2019 | -78.0 % | +35.3 % | View data | |
| 22 |
#22
Turkey
|
38.00 | 2019 | +153.3 % | +28.1 % | View data | |