Iceland - Whole Fresh Crustaceans Production in Capture Fisheries for Human Consumption
Since 2014, Iceland Whole Fresh Crustaceans Production in Capture Fisheries for Human Consumption was down by 0.5% year on year. At €17,508,965.98 in 2019, the country was number 9 comparing other countries in Whole Fresh Crustaceans Production in Capture Fisheries for Human Consumption. Iceland is overtaken by Norway, which was ranked number 8 with €20,044,328.78 and is followed by Turkey with €17,069,663.49. Italy lead the ranking with €212,527,233.68 in 2019, that is a growth of 1% versus 2018. Spain, United Kingdom and Ireland respectively ranked number 2, 3 and 4 in this ranking. Germany witnessed the best average annual growth at +62.6% per year, while Belgium witnessed the worst performance at -45.8% per year.
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Date | Euros |
---|---|
2019 | 17,508,965.98 |
2018 | 17,741,536.01 |
2017 | 15,629,149.49 |
2016 | 20,183,427.64 |
2015 | 21,744,642.97 |
How does Iceland rank in Whole Fresh Crustaceans Production in Capture Fisheries for Human Consumption?
# | 20 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
212,527,233.68 | 2019 | +1.0 % | +7.3 % | View data | |
2 |
#2
Spain
|
109,916,269.28 | 2019 | NA | +10.2 % | View data | |
8 |
#8
Norway
|
20,044,328.78 | 2019 | -64.7 % | -8.3 % | View data | |
9 |
#9
Iceland
|
17,508,965.98 | 2019 | -1.3 % | -0.5 % | View data | |
10 |
#10
Turkey
|
17,069,663.49 | 2019 | +12.3 % | -2.6 % | View data |