Guatemala - Export of Fresh or Chilled Bovine Edible Offal
At $2,325 in 2016, the country was number 66 comparing other countries in Export of Fresh or Chilled Bovine Edible Offal. Guatemala is overtaken by Norway, which was ranked number 65 at $10,718.23 and is followed by Dominican Republic with $2,280. United States lead the ranking with $284,046,242.61 in 2019, an increase of 6.7% versus 2018. Ireland, Netherlands and Australia respectively ranked number 2, 3 and 4 in this ranking. Uganda witnessed the best average annual growth at +241.7% per year, while Thailand was the worst growing country at -92% per year.
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Date | US Dollars |
---|---|
2016 | 2,325.00 |
2015 | 852.00 |
2014 | |
2013 | |
2012 | 24.00 |
Download all data from 1993 to 2016
How does Guatemala rank in Export of Fresh or Chilled Bovine Edible Offal?
# | 78 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
284,046,242.61 | 2019 | +6.7 % | +13.6 % | View data | |
2 |
#2
Ireland
|
148,286,027.68 | 2019 | -6.4 % | -3.3 % | View data | |
65 |
#65
Norway
|
10,718.23 | 2018 | -24.8 % | NA | View data | |
66 |
#66
Guatemala
|
2,325.00 | 2016 | +172.9 % | NA | View data | |
67 |
#67
Dominican Republic
|
2,280.00 | 2017 | NA | +96.4 % | View data |