Guadeloupe - Indigenous Meat Gross Production

Since 2014, Guadeloupe Indigenous Meat Gross Production jumped by 0.2% year on year. With $13,417 Thousand PPP = 2004–2006 in 2019, the country was number 172 comparing other countries in Indigenous Meat Gross Production. Guadeloupe is overtaken by Cape Verde, which was ranked number 171 with $13,727 Thousand PPP = 2004–2006 and is followed by Bahamas at $12,590 Thousand PPP = 2004–2006. China ranked the highest with $185,501,226 Thousand PPP = 2004–2006 in 2019, that is -10.1% versus 2018. United States, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Singapore recorded the best 5 years average growth at +42.2% per year, while Antigua and Barbuda witnessed the worst performance at -13.3% per year.

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Date Thousand US Dollars PPP = 2004–2006
2019 13,417.00
2018 13,381.00
2017 13,343.00
2016 13,285.00
2015 13,285.00
Download all data from 1961 to 2019

How does Guadeloupe rank in Indigenous Meat Gross Production?

# 208 Countries Thousand US Dollars PPP = 2004–2006 Last YoY 5‑years CAGR
1 #1
China
185,501,226.00 2019 -10.1 % -1.9 % View data
2 #2
United States
120,197,456.00 2019 +1.5 % +2.3 % View data
171 #171
Cape Verde
13,727.00 2019 -4.6 % -1.5 % View data
172 #172
Guadeloupe
13,417.00 2019 +0.3 % +0.2 % View data
173 #173
Bahamas
12,590.00 2019 +1.6 % -1.4 % View data
Compare all 208 countries

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