Cape Verde - Indigenous Meat Gross Production
Since 2014, Cape Verde Indigenous Meat Gross Production decreased by 1.5% year on year. In 2019, the country was number 171 comparing other countries in Indigenous Meat Gross Production at $13,727 Thousand PPP = 2004–2006. Cape Verde is overtaken by Samoa, which was ranked number 170 at $14,657 Thousand PPP = 2004–2006 and is followed by Guadeloupe with $13,417 Thousand PPP = 2004–2006. China ranked the highest with $185,501,226 Thousand PPP = 2004–2006 in 2019, a decrease of 10.1% versus 2018. United States, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Singapore recorded the best 5 years average growth at +42.2% per year, while Antigua and Barbuda witnessed the worst performance at -13.3% per year.
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Date | Thousand US Dollars PPP = 2004–2006 |
---|---|
2019 | 13,727.00 |
2018 | 14,384.00 |
2017 | 14,675.00 |
2016 | 14,839.00 |
2015 | 15,064.00 |
How does Cape Verde rank in Indigenous Meat Gross Production?
# | 208 Countries | Thousand US Dollars PPP = 2004–2006 | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
China
|
185,501,226.00 | 2019 | -10.1 % | -1.9 % | View data | |
2 |
#2
United States
|
120,197,456.00 | 2019 | +1.5 % | +2.3 % | View data | |
170 |
#170
Samoa
|
14,657.00 | 2019 | +0.7 % | +1.2 % | View data | |
171 |
#171
Cape Verde
|
13,727.00 | 2019 | -4.6 % | -1.5 % | View data | |
172 |
#172
Guadeloupe
|
13,417.00 | 2019 | +0.3 % | +0.2 % | View data |