France - Meat Processing Production Index
Since 2015, France Meat Processing Production Index jumped by 1.8% year on year. In 2020, the country was ranked number 2 comparing other countries in Meat Processing Production Index with 109.2 Indexes 2015 = 100. Turkey topped the ranking with 140.7 Indexes 2015 = 100 in 2020, a fall of 10.1% compared to 2019. Turkey recorded the best 5 years average growth at +7.1% per year, while Italy recorded the worst performance at -1.2% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 109.20 |
| 2019 | 109.10 |
| 2018 | 110.60 |
| 2017 | 99.70 |
| 2016 | 101.00 |
Download all data from 1990 to 2020
How does France rank in Meat Processing Production Index?
| # | 5 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
140.70 | 2020 | -10.1 % | +7.1 % | View data |
| 2 |
#2
France
|
109.20 | 2020 | +0.1 % | +1.8 % | View data |
| 3 |
#3
Spain
|
109.00 | 2020 | +0.0 % | +1.7 % | View data |
| 4 |
#4
Germany
|
96.50 | 2020 | -6.1 % | -0.7 % | View data |
| 5 |
#5
Italy
|
94.30 | 2020 | -3.5 % | -1.2 % | View data |