France - Alive Fresh Seafood Production in Capture Fisheries for Human Consumption

Since 2014, France Alive Fresh Seafood Production in Capture Fisheries for Human Consumption was up 394.3% year on year. In 2019, the country was ranked number 1 comparing other countries in Alive Fresh Seafood Production in Capture Fisheries for Human Consumption at €119,818,221.52. Norway, Spain and Italy respectively ranked number 2, 3 and 4 in this ranking. France witnessed the best average annual growth at +394.3% per year, while Denmark witnessed the worst performance at -71.6% per year.

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Date Euros
2019 119,818,221.52
2018 127,456,160.84
2017 117,159,795.06
2016 24,590,769.50
2015 101,569.49
Download all data from 2011 to 2019

How does France rank in Alive Fresh Seafood Production in Capture Fisheries for Human Consumption?

# 6 Countries Euros Last YoY 5‑years CAGR
1 #1
France
119,818,221.52 2019 -6.0 % +394.3 % View data
2 #2
Norway
80,941,771.12 2019 +51.4 % +19.2 % View data
3 #3
Spain
60,275,613.47 2019 NA +84.6 % View data
4 #4
Italy
29,237,215.77 2019 -0.5 % +10.6 % View data
5 #5
Netherlands
18,310,743.93 2019 +19.1 % +3.5 % View data
Compare all 6 countries

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