Alive Fresh Seafood Production in Capture Fisheries for Human Consumption

This key economic indicator for the Seafood sector has been recently updated.

  1. Netherlands jumped by 30.9% of Alive Fresh Seafood Production in Capture Fisheries for Human Consumption in 2019, from a year earlier.
  2. Since 2014 France Alive Fresh Seafood Production in Capture Fisheries for Human Consumption grew 394.3% year on year at €119,818,221.52.
  3. In 2019 Norway was ranked number 2 in Alive Fresh Seafood Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was number 5 in Alive Fresh Seafood Production in Capture Fisheries for Human Consumption totalising €2,193,188.82, compared to 6 in 2018.

Top Countries in Alive Fresh Seafood Production in Capture Fisheries for Human Consumption

# 6 Countries Euros Last YoY 5‑years CAGR
1 #1
France
119,818,221.52 2019 -6.0 % +394.3 % View data
2 #2
Norway
56,406,622.67 2019 +5.5 % +10.9 % View data
3 #3
Italy
29,237,215.77 2019 -0.5 % +10.6 % View data
4 #4
Netherlands
20,139,422.61 2019 +30.9 % +5.4 % View data
5 #5
Spain
2,193,188.82 2019 +4.2 % -4.8 % View data
6 #6
Denmark
39,432.92 2015 -99.4 % -71.6 % View data

Source: European Commission

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