Alive Fresh Seafood Production in Capture Fisheries for Human Consumption

This key economic indicator for the Seafood sector has been recently updated.

  1. In 2018, Alive Fresh Seafood Production in Capture Fisheries for Human Consumption in Spain rose 25.6% compared to a year earlier.
  2. Since 2013 France Alive Fresh Seafood Production in Capture Fisheries for Human Consumption increased 353.1% year on year attaining €86,015,717.71.
  3. In 2018 Netherlands was ranked number 3 in Alive Fresh Seafood Production in Capture Fisheries for Human Consumption.
  4. In 2018 Spain was ranked number 5 in Alive Fresh Seafood Production in Capture Fisheries for Human Consumption at €2,104,933.75, compared to 6 in 2017.

Top Countries in Alive Fresh Seafood Production in Capture Fisheries for Human Consumption

# 6 Countries Euros Last YoY 5‑years CAGR
1 #1
France
86,015,717.71 2018 -26.6 % +353.1 % View data
2 #2
Norway
53,472,876.74 2018 +3.0 % +16.0 % View data
3 #3
Netherlands
27,671,996.52 2018 +4.2 % +30.1 % View data
4 #4
Italy
26,502,300.00 2017 +17.7 % NA View data
5 #5
Spain
2,104,933.75 2018 +25.6 % +7.3 % View data
6 #6
Denmark
39,432.92 2015 -99.4 % -71.6 % View data

Source: European Commission

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