Dominican Republic - Chicken Meat Production
Since 2014, Dominican Republic Chicken Meat Production was up 2.9% year on year. With 354,714 Metric Tons in 2019, the country was number 43 among other countries in Chicken Meat Production. Dominican Republic is overtaken by Belgium, which was ranked number 42 at 440,460 Metric Tons and is followed by Hungary with 335,570 Metric Tons. United States topped the ranking with 20,154,743 Metric Tons in 2019, that is an increase of 3% versus 2018. China, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Tajikistan witnessed the best average annual growth at +61.1% per year, while Saint Kitts and Nevis was the worst growing country at -100% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 354,714.00 |
| 2018 | 349,158.00 |
| 2017 | 338,637.00 |
| 2016 | 325,770.00 |
| 2015 | 316,385.00 |
Download all data from 1961 to 2019
How does Dominican Republic rank in Chicken Meat Production?
| # | 204 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
20,154,743.00 | 2019 | +3.0 % | +2.6 % | View data | |
| 2 |
#2
China
|
15,147,189.00 | 2019 | +2.4 % | +3.4 % | View data | |
| 42 |
#42
Belgium
|
440,460.00 | 2019 | -4.6 % | +0.7 % | View data | |
| 43 |
#43
Dominican Republic
|
354,714.00 | 2019 | +1.6 % | +2.9 % | View data | |
| 44 |
#44
Hungary
|
335,570.00 | 2019 | +2.7 % | +4.3 % | View data | |