Dominican Republic - Chicken Meat Production

Since 2014, Dominican Republic Chicken Meat Production jumped by 1.9% year on year. In 2019, the country was number 45 among other countries in Chicken Meat Production at 337,770 Metric Tons. Dominican Republic is overtaken by Hungary, which was number 44 at 343,026 Metric Tons and is followed by Portugal at 314,913 Metric Tons. United States topped the ranking with 19,782,900.56 Metric Tons in 2019, +1.1% versus 2018. Brazil, China and Russia respectively ranked number 2, 3 and 4 in this ranking. Bhutan recorded the best 5 years average growth at +19.8% per year, while Uruguay recorded the worst performance at -16.7% per year.

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Date Metric Tons
2019 337,770.00
2018 330,335.00
2017 339,110.00
2016 325,770.00
2015 316,385.00
Download all data from 1961 to 2019

How does Dominican Republic rank in Chicken Meat Production?

# 204 Countries Metric Tons Last YoY 5‑years CAGR
1 #1
United States
19,782,900.56 2019 +1.1 % +2.2 % View data
2 #2
Brazil
15,046,975.98 2019 +0.9 % +3.8 % View data
44 #44
Hungary
343,026.00 2019 +3.3 % +4.8 % View data
45 #45
Dominican Republic
337,770.00 2019 +2.3 % +1.9 % View data
46 #46
Portugal
314,913.00 2019 +2.8 % +2.8 % View data
Compare all 204 countries

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