Denmark - Meat HICP
Since 2015, Denmark Meat HICP grew 1.1% year on year. In 2020, the country was ranked number 27 among other countries in Meat HICP with 105.5 Indexes 2015 = 100. Denmark is overtaken by Iceland, which was ranked number 26 with 105.99 Indexes 2015 = 100 and is followed by Croatia at 104.84 Indexes 2015 = 100. Turkey topped the ranking with 176.45 Indexes 2015 = 100 in 2020, a growth of 12.1% compared to 2019. Bulgaria, Slovenia and Poland respectively ranked number 2, 3 and 4 in this ranking. Turkey recorded the best 5 years average growth at +12% per year, while Ireland was the worst growing country at -1.5% per year.
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Date | Indexes 2015 = 100 |
---|---|
2020 | 105.50 |
2019 | 102.40 |
2018 | 101.10 |
2017 | 101.00 |
2016 | 99.40 |
Download all data from 1996 to 2020
How does Denmark rank in Meat HICP?
# | 34 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Turkey
|
176.45 | 2020 | +12.1 % | +12.0 % | View data | |
2 |
#2
Bulgaria
|
122.69 | 2020 | +10.1 % | +4.2 % | View data | |
26 |
#26
Iceland
|
105.99 | 2020 | +2.9 % | +1.2 % | View data | |
27 |
#27
Denmark
|
105.50 | 2020 | +3.0 % | +1.1 % | View data | |
28 |
#28
Croatia
|
104.84 | 2020 | +4.1 % | +0.9 % | View data |