Democratic Republic of the Congo - Poultry Meat Production
Since 2014, Democratic Republic of the Congo Poultry Meat Production was down by 1.1% year on year. With 10,271 Metric Tons in 2019, the country was ranked number 140 among other countries in Poultry Meat Production. Democratic Republic of the Congo is overtaken by Suriname, which was number 139 at 10,566 Metric Tons and is followed by Qatar with 10,267 Metric Tons. United States topped the ranking with 22,539,206.32 Metric Tons in 2019, +1.1% compared to 2018. China, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Bhutan witnessed the best average annual growth at +19.8% per year, while Uruguay witnessed the worst performance at -16.5% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 10,271.00 |
| 2018 | 10,355.00 |
| 2017 | 10,307.00 |
| 2016 | 10,360.00 |
| 2015 | 10,862.00 |
Download all data from 1961 to 2019
How does Democratic Republic of the Congo rank in Poultry Meat Production?
| # | 204 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
22,539,206.32 | 2019 | +1.1 % | +2.0 % | View data | |
| 2 |
#2
China
|
20,517,862.85 | 2019 | +2.0 % | +2.4 % | View data | |
| 139 |
#139
Suriname
|
10,566.00 | 2019 | -2.9 % | +3.5 % | View data | |
| 140 |
#140
Democratic Republic of the Congo
|
10,271.00 | 2019 | -0.8 % | -1.1 % | View data | |
| 141 |
#141
Qatar
|
10,267.00 | 2019 | +2.6 % | +5.1 % | View data | |