Democratic Republic of the Congo - Poultry Meat Production
Since 2014, Democratic Republic of the Congo Poultry Meat Production fell by 1.1% year on year. At 10,406 Metric Tons in 2019, the country was ranked number 141 among other countries in Poultry Meat Production. Democratic Republic of the Congo is overtaken by Guinea, which was number 140 at 11,192 Metric Tons and is followed by Qatar at 9,936 Metric Tons. United States topped the ranking with 22,857,595 Metric Tons in 2019, that is a growth of 2.5% compared to 2018. China, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Tajikistan witnessed the best average annual growth at +61.1% per year, while Saint Kitts and Nevis witnessed the worst performance at -100% per year.
Loading...
| Date | Metric Tons |
|---|---|
| 2019 | 10,406.00 |
| 2018 | 10,341.00 |
| 2017 | 10,314.00 |
| 2016 | 10,564.00 |
| 2015 | 11,132.00 |
How does Democratic Republic of the Congo rank in Poultry Meat Production?
| # | 204 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
22,857,595.00 | 2019 | +2.5 % | +2.3 % | View data | |
| 2 |
#2
China
|
21,195,172.00 | 2019 | +2.1 % | +3.1 % | View data | |
| 140 |
#140
Guinea
|
11,192.00 | 2019 | +6.0 % | -2.4 % | View data | |
| 141 |
#141
Democratic Republic of the Congo
|
10,406.00 | 2019 | +0.6 % | -1.1 % | View data | |
| 142 |
#142
Qatar
|
9,936.00 | 2019 | -0.2 % | +4.4 % | View data | |