Democratic Republic of the Congo - Chicken Meat Slaughtering

Since 2014, Democratic Republic of the Congo Chicken Meat Slaughtering fell by 1.1% year on year. In 2019, the country was ranked number 127 comparing other countries in Chicken Meat Slaughtering with 17,130 Thousand Heads. Democratic Republic of the Congo is overtaken by Cambodia, which was number 126 with 17,244 Thousand Heads and is followed by Brunei at 16,914 Thousand Heads. China topped the ranking with 10,713,354.5 Thousand Heads in 2019, that is an increase of 1.9% versus 2018. United States, Brazil and Indonesia respectively ranked number 2, 3 and 4 in this ranking. Malawi witnessed the best average annual growth at +24.6% per year, while Uruguay witnessed the worst performance at -17.2% per year.

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Date Thousand Units (Heads)
2019 17,130.00
2018 17,245.00
2017 17,156.00
2016 17,234.00
2015 18,114.00
Download all data from 1961 to 2019

How does Democratic Republic of the Congo rank in Chicken Meat Slaughtering?

# 204 Countries Thousand Units (Heads) Last YoY 5‑years CAGR
1 #1
China
10,713,354.50 2019 +1.9 % +3.1 % View data
2 #2
United States
9,181,588.00 2019 +0.2 % +1.1 % View data
126 #126
Cambodia
17,244.00 2019 -0.2 % +0.8 % View data
127 #127
Democratic Republic of the Congo
17,130.00 2019 -0.7 % -1.1 % View data
128 #128
Brunei
16,914.00 2019 -0.1 % +1.2 % View data
Compare all 204 countries

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