Democratic Republic of the Congo - Broiler Meat Production

Since 2014, Democratic Republic of the Congo Broiler Meat Production remained stable. With 11 Thousand Metric Tons in 2019, the country was ranked number 40 comparing other countries in Broiler Meat Production. Democratic Republic of the Congo is overtaken by Benin, which was number 39 at 14 Thousand Metric Tons and is followed by Qatar at 10 Thousand Metric Tons. United States ranked the highest with 18,956 Thousand Metric Tons in 2019, that is a growth of 1.3% versus 2018. Brazil, China and India respectively ranked number 2, 3 and 4 in this ranking. Oman witnessed the best average annual growth at +14.3% per year, while Cuba witnessed the worst performance at -2.6% per year.

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Date Thousand Metric Tons
2019 11.00
2018 11.00
2017 11.00
2016 11.00
2015 11.00
Download all data from 1997 to 2019

How does Democratic Republic of the Congo rank in Broiler Meat Production?

# 45 Countries Thousand Metric Tons Last YoY 5‑years CAGR
1 #1
United States
18,956.00 2019 +1.3 % +1.8 % View data
2 #2
Brazil
13,874.00 2019 +1.9 % +1.8 % View data
39 #39
Benin
14.00 2019 +0.0 % +1.5 % View data
40 #40
Democratic Republic of the Congo
11.00 2019 +0.0 % +0.0 % View data
41 #41
Qatar
10.00 2019 +11.1 % +4.6 % View data
Compare all 45 countries

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