Cyprus - Export of Curdled Milk, Cream, Yogurt and Other Fermented Products

Since 2014, Cyprus Export of Curdled Milk, Cream, Yogurt and Other Fermented Products increased 5.1% year on year. In 2019, the country was number 26 among other countries in Export of Curdled Milk, Cream, Yogurt and Other Fermented Products with €38,218. Germany lead the ranking with €268,722,125.91 in 2019, +1.7% compared to 2018. France, Greece and Spain respectively ranked number 2, 3 and 4 in this ranking. Slovakia recorded the best 5 years average growth at +41.1% per year, while Latvia recorded the worst performance at -14.2% per year.

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Date Euros
2019 38,218.00
2018 45,340.00
2017 48,120.00
2016 16,010.00
2015 27,150.00
Download all data from 2003 to 2019

How does Cyprus rank in Export of Curdled Milk, Cream, Yogurt and Other Fermented Products?

# 26 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
268,722,125.91 2019 +1.7 % +3.1 % View data
2 #2
France
108,013,839.20 2019 -0.7 % -8.2 % View data
25 #25
Estonia
4,684,057.00 2019 +4.1 % +3.1 % View data
26 #26
Cyprus
38,218.00 2019 -15.7 % +5.1 % View data
Compare all 26 countries

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