Croatia - Whole Fresh Leerfish Production in Capture Fisheries for Human Consumption
Since 2014, Croatia Whole Fresh Leerfish Production in Capture Fisheries for Human Consumption fell by 13.8% year on year. In 2019, the country was ranked number 5 comparing other countries in Whole Fresh Leerfish Production in Capture Fisheries for Human Consumption at €4,758.54. Croatia is overtaken by France, which was ranked number 4 at €55,765.53 and is followed by Malta with €355.33. Turkey lead the ranking with €906,576.48 in 2019, an increase of 22% compared to 2018. Cyprus witnessed the best average annual growth at +24.2% per year, while Slovenia recorded the worst performance at -100% per year.
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| Date | Euros |
|---|---|
| 2019 | 4,758.54 |
| 2018 | 4,977.47 |
| 2017 | 2,216.47 |
| 2016 | 6,163.75 |
| 2015 | 18,969.20 |
Download all data from 2011 to 2019
How does Croatia rank in Whole Fresh Leerfish Production in Capture Fisheries for Human Consumption?
| # | 8 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
906,576.48 | 2019 | +22.0 % | -9.1 % | View data | |
| 2 |
#2
Italy
|
713,695.05 | 2019 | -12.4 % | +1.3 % | View data | |
| 4 |
#4
France
|
55,765.53 | 2019 | -19.2 % | -12.2 % | View data | |
| 5 |
#5
Croatia
|
4,758.54 | 2019 | -4.4 % | -13.8 % | View data | |
| 6 |
#6
Malta
|
355.33 | 2019 | NA | NA | View data | |