Whole Fresh Leerfish Production in Capture Fisheries for Human Consumption

This key economic indicator for the Wild Fisheries sector has been recently updated.

  1. In 2019, Whole Fresh Leerfish Production in Capture Fisheries for Human Consumption in Turkey rose 22% compared to the previous year.
  2. Since 2014 Spain Whole Fresh Leerfish Production in Capture Fisheries for Human Consumption rose 5.8% year on year close to €167,700.75.
  3. In 2019 Italy was ranked number 2 in Whole Fresh Leerfish Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was number 3 in Whole Fresh Leerfish Production in Capture Fisheries for Human Consumption reaching €167,700.75, jumping from 7 in 2018.

Top Countries in Whole Fresh Leerfish Production in Capture Fisheries for Human Consumption

Euros - 2004 to 2019

# 8 Countries Euros Last YoY 5‑years CAGR
1 #1
Turkey
906,576.48 2019 +22.0 % -9.1 % View data
2 #2
Italy
713,695.05 2019 -12.4 % +1.3 % View data
3 #3
Spain
167,700.75 2019 NA +5.8 % View data
4 #4
France
55,765.53 2019 -19.2 % -12.2 % View data
5 #5
Croatia
4,758.54 2019 -4.4 % -13.8 % View data
6 #6
Malta
355.33 2019 NA NA View data
7 #7
Cyprus
298.79 2019 -60.8 % +24.2 % View data
8 #8
Slovenia
0.00 2019 -100.0 % -100.0 % View data

Source: European Commission

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