Bulgaria - Export of Curdled Milk, Cream, Yogurt and Other Fermented Products

Since 2014, Bulgaria Export of Curdled Milk, Cream, Yogurt and Other Fermented Products was up 14.2% year on year. In 2019, the country was number 23 among other countries in Export of Curdled Milk, Cream, Yogurt and Other Fermented Products with €5,217,926. Bulgaria is overtaken by Lithuania, which was number 22 at €6,028,505 and is followed by Latvia with €4,841,580.03. Germany topped the ranking with €268,722,125.91 in 2019, a growth of 1.7% versus 2018. France, Greece and Spain respectively ranked number 2, 3 and 4 in this ranking. Slovakia witnessed the best average annual growth at +41.1% per year, while Latvia was the worst growing country at -14.2% per year.

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Date Euros
2019 5,217,926.00
2018 5,342,120.00
2017 3,783,360.00
2016 5,325,760.00
2015 2,901,930.00
Download all data from 2001 to 2019

How does Bulgaria rank in Export of Curdled Milk, Cream, Yogurt and Other Fermented Products?

# 26 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
268,722,125.91 2019 +1.7 % +3.1 % View data
2 #2
France
108,013,839.20 2019 -0.7 % -8.2 % View data
22 #22
Lithuania
6,028,505.00 2019 +1.5 % -1.4 % View data
23 #23
Bulgaria
5,217,926.00 2019 -2.3 % +14.2 % View data
24 #24
Latvia
4,841,580.03 2019 -2.1 % -14.2 % View data
Compare all 26 countries

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