United States Virgin Islands - Meat Production

Since 2014, United States Virgin Islands Meat Production increased 0.9% year on year. In 2019, the country was ranked number 194 among other countries in Meat Production at 733 Metric Tons. United States Virgin Islands is overtaken by Maldives, which was ranked number 193 at 903 Metric Tons and is followed by Faroe Islands at 638 Metric Tons. China ranked the highest with 77,448,559 Metric Tons in 2019, -12.3% compared to 2018. United States, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Tajikistan recorded the best 5 years average growth at +30.2% per year, while Cook Islands recorded the worst performance at -13% per year.

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Date Metric Tons
2019 733.00
2018 732.00
2017 733.00
2016 739.00
2015 700.00
Download all data from 1961 to 2019

How does United States Virgin Islands rank in Meat Production?

# 210 Countries Metric Tons Last YoY 5‑years CAGR
1 #1
China
77,448,559.00 2019 -12.3 % -2.5 % View data
2 #2
United States
48,113,440.00 2019 +2.8 % +2.4 % View data
193 #193
Maldives
903.00 2019 +1.1 % +1.3 % View data
194 #194
United States Virgin Islands
733.00 2019 +0.1 % +0.9 % View data
195 #195
Faroe Islands
638.00 2019 +0.5 % -0.4 % View data
Compare all 210 countries

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