United States Virgin Islands - Indigenous Meat Gross Production
Since 2014, United States Virgin Islands Indigenous Meat Gross Production increased 0.3% year on year. In 2019, the country was number 193 among other countries in Indigenous Meat Gross Production with $1,874 Thousand PPP = 2004–2006. United States Virgin Islands is overtaken by Seychelles, which was number 192 at $2,106 Thousand PPP = 2004–2006 and is followed by Equatorial Guinea with $1,578 Thousand PPP = 2004–2006. China lead the ranking with $185,501,226 Thousand PPP = 2004–2006 in 2019, that is a decrease of 10.1% versus 2018. United States, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Singapore witnessed the best average annual growth at +42.2% per year, while Antigua and Barbuda was the worst growing country at -13.3% per year.
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Date | Thousand US Dollars PPP = 2004–2006 |
---|---|
2019 | 1,874.00 |
2018 | 1,867.00 |
2017 | 1,861.00 |
2016 | 1,850.00 |
2015 | 1,850.00 |
How does United States Virgin Islands rank in Indigenous Meat Gross Production?
# | 208 Countries | Thousand US Dollars PPP = 2004–2006 | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
China
|
185,501,226.00 | 2019 | -10.1 % | -1.9 % | View data | |
2 |
#2
United States
|
120,197,456.00 | 2019 | +1.5 % | +2.3 % | View data | |
192 |
#192
Seychelles
|
2,106.00 | 2019 | -1.7 % | +4.4 % | View data | |
193 |
#193
United States Virgin Islands
|
1,874.00 | 2019 | +0.4 % | +0.3 % | View data | |
194 |
#194
Equatorial Guinea
|
1,578.00 | 2019 | +7.1 % | +0.7 % | View data |