United Kingdom - Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics
Since 2014, United Kingdom Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics rose 4.4points year on year. In 2019, the country was number 24 comparing other countries in Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics at 36.36 Percent. United Kingdom is overtaken by Norway, which was number 23 with 36.41 Percent and is followed by Netherlands at 35.99 Percent. Costa Rica topped the ranking with 107.38 Percent in 2019, an increase of 7.4points versus 2018. Malta, Luxembourg and Iceland respectively ranked number 2, 3 and 4 in this ranking. Costa Rica recorded the best 5 years average growth at +27.3points per year, while Peru was the worst growing country at -16.5points per year.
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| Date | Percent |
|---|---|
| 2019 | 36.36 |
| 2018 | 35.73 |
| 2017 | 33.53 |
| 2016 | 35.22 |
| 2015 | 33.27 |
How does United Kingdom rank in Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics?
| # | 60 Countries | Percent | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Costa Rica
|
107.38 % | 2019 | +7.4 % | +27.3 % | View data | |
| 2 |
#2
Malta
|
103.39 % | 2019 | +3.4 % | +0.7 % | View data | |
| 23 |
#23
Norway
|
36.41 % | 2019 | +5.0 % | -7.6 % | View data | |
| 24 |
#24
United Kingdom
|
36.36 % | 2019 | +1.8 % | +4.4 % | View data | |
| 25 |
#25
Netherlands
|
35.99 % | 2019 | -1.9 % | +4.0 % | View data | |