Trinidad and Tobago - Re-Export of Cereal Foods Obtained by Swelling, Roasting of Cereal

Since 2014, Trinidad and Tobago Re-Export of Cereal Foods Obtained by Swelling, Roasting of Cereal rose 33.3% year on year. In 2019, the country was number 14 among other countries in Re-Export of Cereal Foods Obtained by Swelling, Roasting of Cereal at $36,297. Trinidad and Tobago is overtaken by New Zealand, which was ranked number 13 with $37,049.61 and is followed by Namibia with $35,592.19. United States topped the ranking with $16,205,432.31 in 2019, a growth of 7.4% versus 2018. Italy, United Arab Emirates and Kenya respectively ranked number 2, 3 and 4 in this ranking. Uganda recorded the best 5 years average growth at +113% per year, while Canada witnessed the worst performance at -33.5% per year.

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Date US Dollars
2019 36,297.00
2018 34,060.00
2017 31,779.00
2016 29,450.00
2015 35,764.00
Download all data from 1992 to 2019

How does Trinidad and Tobago rank in Re-Export of Cereal Foods Obtained by Swelling, Roasting of Cereal?

# 27 Countries US Dollars Last YoY 5‑years CAGR
1 #1
United States
16,205,432.31 2019 +7.4 % +35.2 % View data
2 #2
Italy
6,747,729.81 2019 -0.1 % -8.5 % View data
13 #13
New Zealand
37,049.61 2019 -1.1 % -17.2 % View data
14 #14
Trinidad and Tobago
36,297.00 2019 +6.6 % +33.3 % View data
15 #15
Namibia
35,592.19 2018 +343.6 % +31.9 % View data
Compare all 27 countries

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