Syria - Turkey Meat Slaughtering
Since 2014, Syria Turkey Meat Slaughtering fell by 9.6% year on year. With 23 Thousand Heads in 2019, the country was ranked number 59 among other countries in Turkey Meat Slaughtering. Syria is overtaken by Guadeloupe, which was number 58 at 26 Thousand Heads and is followed by Papua New Guinea at 17 Thousand Heads. United States lead the ranking with 227,660 Thousand Heads in 2019, that is -3.9% compared to 2018. Brazil, Poland and France respectively ranked number 2, 3 and 4 in this ranking. Slovakia recorded the best 5 years average growth at +40.8% per year, while Netherlands recorded the worst performance at -100% per year.
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| Date | Thousand Units (Heads) |
|---|---|
| 2019 | 23.00 |
| 2018 | 26.00 |
| 2017 | 26.00 |
| 2016 | 28.00 |
| 2015 | 33.00 |
Download all data from 1961 to 2019
How does Syria rank in Turkey Meat Slaughtering?
| # | 69 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
227,660.00 | 2019 | -3.9 % | -0.8 % | View data | |
| 2 |
#2
Brazil
|
95,524.00 | 2019 | +3.2 % | +5.4 % | View data | |
| 58 |
#58
Guadeloupe
|
26.00 | 2019 | -3.7 % | -2.8 % | View data | |
| 59 |
#59
Syria
|
23.00 | 2019 | -11.5 % | -9.6 % | View data | |
| 60 |
#60
Papua New Guinea
|
17.00 | 2019 | +0.0 % | +2.5 % | View data | |