Sweden - Whole Fresh Turbot Production in Capture Fisheries for Human Consumption
Since 2013, Sweden Whole Fresh Turbot Production in Capture Fisheries for Human Consumption fell by 57.4% year on year. With €199.64 in 2018, the country was number 19 among other countries in Whole Fresh Turbot Production in Capture Fisheries for Human Consumption. Turkey lead the ranking with €4,860,045.92 in 2019, a growth of 143.1% compared to 2018. Italy, France and Spain respectively ranked number 2, 3 and 4 in this ranking. Estonia witnessed the best average annual growth at +32.7% per year, while Sweden witnessed the worst performance at -57.4% per year.
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| Date | Euros |
|---|---|
| 2018 | 199.64 |
| 2017 | 576.54 |
| 2016 | 1,030.74 |
| 2015 | 738.44 |
| 2014 | 764.63 |
Download all data from 2007 to 2018
How does Sweden rank in Whole Fresh Turbot Production in Capture Fisheries for Human Consumption?
| # | 19 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
4,860,045.92 | 2019 | +143.1 % | +9.2 % | View data | |
| 2 |
#2
Italy
|
3,351,985.01 | 2018 | +206.2 % | +12.5 % | View data | |
| 18 |
#18
Estonia
|
299.14 | 2019 | -55.3 % | +32.7 % | View data | |
| 19 |
#19
Sweden
|
199.64 | 2018 | -65.4 % | -57.4 % | View data | |