Spain - Whole Fresh Jacks, Crevalles Production in Capture Fisheries for Human Consumption
Since 2014, Spain Whole Fresh Jacks, Crevalles Production in Capture Fisheries for Human Consumption decreased by 16.4% year on year. At €14,426.23 in 2019, the country was number 2 comparing other countries in Whole Fresh Jacks, Crevalles Production in Capture Fisheries for Human Consumption. Greece ranked the highest with €379,057.68 in 2019, that is -2.5% versus 2018. Portugal witnessed the best average annual growth at +3.6% per year, while Spain recorded the worst performance at -16.4% per year.
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| Date | Euros |
|---|---|
| 2019 | 14,426.23 |
| 2018 | 14,006.76 |
| 2017 | 9,249.00 |
| 2016 | 19,070.00 |
| 2015 | 26,891.00 |
Download all data from 2013 to 2019
How does Spain rank in Whole Fresh Jacks, Crevalles Production in Capture Fisheries for Human Consumption?
| # | 3 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Greece
|
379,057.68 | 2019 | -2.5 % | -1.5 % | View data |
| 2 |
#2
Spain
|
14,426.23 | 2019 | +3.0 % | -16.4 % | View data |
| 3 |
#3
Portugal
|
9,702.24 | 2019 | -65.2 % | +3.6 % | View data |