Spain - Sugar Turnover Per Employee
Since 2014, Spain Sugar Turnover Per Employee decreased by 6.4% year on year. In 2019, the country was ranked number 9 among other countries in Sugar Turnover Per Employee at €345.5 Thousand. Spain is overtaken by Hungary, which was ranked number 8 at €373 Thousand and is followed by Poland with €310.7 Thousand. Finland ranked the highest with €849.6 Thousand in 2019, a fall of 2.2% versus 2018. France, Belgium and Germany respectively ranked number 2, 3 and 4 in this ranking. France recorded the best 5 years average growth at +6.7% per year, while Slovakia witnessed the worst performance at -9.3% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 345.50 |
| 2018 | 325.50 |
| 2017 | 437.00 |
| 2016 | 382.20 |
| 2015 | 398.00 |
Download all data from 2008 to 2019
How does Spain rank in Sugar Turnover Per Employee?
| # | 15 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Finland
|
849.60 | 2019 | -2.2 % | -0.8 % | View data | |
| 2 |
#2
France
|
725.40 | 2019 | +4.4 % | +6.7 % | View data | |
| 8 |
#8
Hungary
|
373.00 | 2019 | +20.0 % | +1.7 % | View data | |
| 9 |
#9
Spain
|
345.50 | 2019 | +6.1 % | -6.4 % | View data | |
| 10 |
#10
Poland
|
310.70 | 2019 | +11.6 % | -2.2 % | View data | |