Sugar Turnover Per Employee

This key economic indicator for the Sugar sector has been recently updated.

  1. Italy was up 14.1% of Sugar Turnover Per Employee in 2019, compared to the previous year.
  2. Since 2014 France Sugar Turnover Per Employee rose 6.7% year on year to €725.4 Thousand.
  3. In 2019 Italy was ranked number 5 in Sugar Turnover Per Employee.

Top Countries in Sugar Turnover Per Employee

# 15 Countries Thousand Euros Last YoY 5‑years CAGR
1 #1
Finland
849.60 2019 -2.2 % -0.8 % View data
2 #2
France
725.40 2019 +4.4 % +6.7 % View data
3 #3
Belgium
615.10 2019 +3.7 % -6.9 % View data
4 #4
Germany
533.50 2019 +1.5 % -4.1 % View data
5 #5
Italy
482.30 2019 +14.1 % -0.5 % View data
6 #6
Slovakia
403.90 2019 +14.3 % -9.3 % View data
7 #7
Portugal
393.60 2019 -0.8 % -1.2 % View data
8 #8
Hungary
373.00 2019 +20.0 % +1.7 % View data
9 #9
Spain
345.50 2019 +6.1 % -6.4 % View data
10 #10
Poland
310.70 2019 +11.6 % -2.2 % View data
11 #11
Serbia
260.00 2018 -5.9 % NA View data
12 #12
Czech Republic
253.60 2018 -15.1 % -4.2 % View data
13 #13
Croatia
251.20 2019 +13.0 % -2.1 % View data
14 #14
Romania
207.00 2019 +10.3 % -5.0 % View data
15 #15
Greece
44.10 2017 -73.3 % NA View data

Source: European Commission

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