Spain - Fresh Edible Crab Production in Capture Fisheries for Human Consumption
Since 2014, Spain Fresh Edible Crab Production in Capture Fisheries for Human Consumption increased 11.6% year on year. In 2019, the country was number 7 among other countries in Fresh Edible Crab Production in Capture Fisheries for Human Consumption with €197,892.76. Spain is overtaken by Denmark, which was ranked number 6 at €252,075.75 and is followed by Sweden with €159,341.02. United Kingdom lead the ranking with €41,766,331.79 in 2019, that is a decrease of 4.7% versus 2018. France, Ireland and Norway respectively ranked number 2, 3 and 4 in this ranking. Denmark recorded the best 5 years average growth at +123.6% per year, while Netherlands recorded the worst performance at -19.8% per year.
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Date | Euros |
---|---|
2019 | 197,892.76 |
2018 | |
2017 | 212,226.33 |
2016 | 203,873.51 |
2015 | 165,057.01 |
How does Spain rank in Fresh Edible Crab Production in Capture Fisheries for Human Consumption?
# | 12 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United Kingdom
|
41,766,331.79 | 2019 | -4.7 % | +8.9 % | View data | |
2 |
#2
France
|
11,112,677.31 | 2019 | -5.5 % | -5.6 % | View data | |
6 |
#6
Denmark
|
252,075.75 | 2019 | +6.7 % | +123.6 % | View data | |
7 |
#7
Spain
|
197,892.76 | 2019 | NA | +11.6 % | View data | |
8 |
#8
Sweden
|
159,341.02 | 2019 | -13.2 % | -1.5 % | View data |