Spain - Export of Chocolate and Food Preparations Containing at Least 18% by Weight of Cocoa Butter in Packings Exceeding 2 Kg

Since 2014, Spain Export of Chocolate and Food Preparations Containing at Least 18% by Weight of Cocoa Butter in Packings Exceeding 2 Kg rose 4.5% year on year. In 2019, the country was number 8 among other countries in Export of Chocolate and Food Preparations Containing at Least 18% by Weight of Cocoa Butter in Packings Exceeding 2 Kg with €27,361,625.93. Spain is overtaken by United Kingdom, which was number 7 with €50,456,301.15 and is followed by Czechia with €17,459,959.81. Belgium topped the ranking with €983,891,813.8 in 2019, that is a growth of 6% compared to 2018. France, Italy and Germany respectively ranked number 2, 3 and 4 in this ranking. Croatia recorded the best 5 years average growth at +137.4% per year, while Austria witnessed the worst performance at -17.6% per year.

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Date Euros
2019 27,361,625.93
2018 27,116,320.00
2017 22,913,590.00
2016 22,859,750.00
2015 20,632,660.00
Download all data from 1995 to 2019

How does Spain rank in Export of Chocolate and Food Preparations Containing at Least 18% by Weight of Cocoa Butter in Packings Exceeding 2 Kg?

# 25 Countries Euros Last YoY 5‑years CAGR
1 #1
Belgium
983,891,813.80 2019 +6.0 % +4.3 % View data
2 #2
France
254,188,973.39 2019 +6.7 % +4.0 % View data
7 #7
United Kingdom
50,456,301.15 2019 +0.2 % -2.4 % View data
8 #8
Spain
27,361,625.93 2019 +0.9 % +4.5 % View data
9 #9
Czechia
17,459,959.81 2019 +6.7 % +5.7 % View data
Compare all 25 countries

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