Belgium - Export of Chocolate and Food Preparations Containing at Least 18% by Weight of Cocoa Butter in Packings Exceeding 2 Kg

Since 2014, Belgium Export of Chocolate and Food Preparations Containing at Least 18% by Weight of Cocoa Butter in Packings Exceeding 2 Kg was up 4.3% year on year. In 2019, the country was ranked number 1 among other countries in Export of Chocolate and Food Preparations Containing at Least 18% by Weight of Cocoa Butter in Packings Exceeding 2 Kg at €983,891,813.8. France, Italy and Germany respectively ranked number 2, 3 and 4 in this ranking. Croatia recorded the best 5 years average growth at +137.4% per year, while Austria witnessed the worst performance at -17.6% per year.

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Date Euros
2019 983,891,813.80
2018 928,595,210.00
2017 965,730,860.00
2016 997,459,850.00
2015 879,663,800.00
Download all data from 1995 to 2019

How does Belgium rank in Export of Chocolate and Food Preparations Containing at Least 18% by Weight of Cocoa Butter in Packings Exceeding 2 Kg?

# 25 Countries Euros Last YoY 5‑years CAGR
1 #1
Belgium
983,891,813.80 2019 +6.0 % +4.3 % View data
2 #2
France
254,188,973.39 2019 +6.7 % +4.0 % View data
3 #3
Italy
221,461,794.30 2019 +6.8 % +8.0 % View data
4 #4
Germany
208,146,084.75 2019 +4.4 % +3.1 % View data
5 #5
Poland
109,731,160.00 2019 +0.1 % +21.4 % View data
Compare all 25 countries

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