Slovenia - Whole Fresh Turbot Production in Capture Fisheries for Human Consumption
Since 2014, Slovenia Whole Fresh Turbot Production in Capture Fisheries for Human Consumption decreased by 40.9% year on year. In 2019, the country was number 17 among other countries in Whole Fresh Turbot Production in Capture Fisheries for Human Consumption at €2,327.61. Slovenia is overtaken by Netherlands, which was number 16 with €8,715.56 and is followed by Estonia at €299.14. Turkey lead the ranking with €4,860,045.92 in 2019, that is a growth of 143.1% compared to 2018. Italy, France and Spain respectively ranked number 2, 3 and 4 in this ranking. Estonia witnessed the best average annual growth at +32.7% per year, while Sweden witnessed the worst performance at -57.4% per year.
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Date | Euros |
---|---|
2019 | 2,327.61 |
2018 | 3,856.00 |
2017 | 15,804.80 |
2016 | 9,200.00 |
2015 | 27,462.60 |
How does Slovenia rank in Whole Fresh Turbot Production in Capture Fisheries for Human Consumption?
# | 19 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Turkey
|
4,860,045.92 | 2019 | +143.1 % | +9.2 % | View data | |
2 |
#2
Italy
|
3,351,985.01 | 2018 | +206.2 % | +12.5 % | View data | |
16 |
#16
Netherlands
|
8,715.56 | 2019 | -77.5 % | +3.5 % | View data | |
17 |
#17
Slovenia
|
2,327.61 | 2019 | -39.6 % | -40.9 % | View data | |
18 |
#18
Estonia
|
299.14 | 2019 | -55.3 % | +32.7 % | View data |