Slovakia - Sold Production of Fresh or Chilled Bovine Meat
Since 2014, Slovakia Sold Production of Fresh or Chilled Bovine Meat jumped by 10.1% year on year. In 2019, the country was number 28 comparing other countries in Sold Production of Fresh or Chilled Bovine Meat with €15,967,307.04. Slovakia is overtaken by Iceland, which was ranked number 27 with €22,507,422.37 and is followed by Estonia with €7,138,117. France topped the ranking with €5,566,406,384.23 in 2019, that is a fall of 0.1% compared to 2018. United Kingdom, Germany and Italy respectively ranked number 2, 3 and 4 in this ranking. Greece witnessed the best average annual growth at +28.8% per year, while Montenegro was the worst growing country at -9.6% per year.
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Date | Euros |
---|---|
2019 | 15,967,307.04 |
2018 | 17,011,135.00 |
2017 | 14,762,613.00 |
2016 | 13,672,483.00 |
2015 | 10,676,204.00 |
Download all data from 1998 to 2019
How does Slovakia rank in Sold Production of Fresh or Chilled Bovine Meat?
# | 31 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
France
|
5,566,406,384.23 | 2019 | -0.1 % | -1.6 % | View data | |
2 |
#2
United Kingdom
|
4,961,832,039.28 | 2019 | +1.9 % | +2.6 % | View data | |
27 |
#27
Iceland
|
22,507,422.37 | 2019 | +4.3 % | +6.5 % | View data | |
28 |
#28
Slovakia
|
15,967,307.04 | 2019 | -6.1 % | +10.1 % | View data | |
29 |
#29
Estonia
|
7,138,117.00 | 2019 | +12.3 % | +1.1 % | View data |