Slovakia - Export of Chocolate and Food Preparations Containing at Least 18% by Weight of Cocoa Butter in Packings Exceeding 2 Kg

Since 2014, Slovakia Export of Chocolate and Food Preparations Containing at Least 18% by Weight of Cocoa Butter in Packings Exceeding 2 Kg was up 55.8% year on year. In 2019, the country was number 10 comparing other countries in Export of Chocolate and Food Preparations Containing at Least 18% by Weight of Cocoa Butter in Packings Exceeding 2 Kg at €10,632,359.92. Slovakia is overtaken by Czechia, which was ranked number 9 with €17,459,959.81 and is followed by Ireland at €9,171,127. Belgium ranked the highest with €983,891,813.8 in 2019, that is an increase of 6% compared to 2018. France, Italy and Germany respectively ranked number 2, 3 and 4 in this ranking. Croatia recorded the best 5 years average growth at +137.4% per year, while Austria was the worst growing country at -17.6% per year.

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Date Euros
2019 10,632,359.92
2018 11,605,220.00
2017 7,020,290.00
2016 311,320.00
2015 23,870.00
Download all data from 1999 to 2019

How does Slovakia rank in Export of Chocolate and Food Preparations Containing at Least 18% by Weight of Cocoa Butter in Packings Exceeding 2 Kg?

# 25 Countries Euros Last YoY 5‑years CAGR
1 #1
Belgium
983,891,813.80 2019 +6.0 % +4.3 % View data
2 #2
France
254,188,973.39 2019 +6.7 % +4.0 % View data
9 #9
Czechia
17,459,959.81 2019 +6.7 % +5.7 % View data
10 #10
Slovakia
10,632,359.92 2019 -8.4 % +55.8 % View data
11 #11
Ireland
9,171,127.00 2019 -4.0 % +28.0 % View data
Compare all 25 countries

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