Seychelles - Duck Meat Slaughtering
Since 2014, Seychelles Duck Meat Slaughtering remained stable. With 5 Thousand Heads in 2019, the country was number 75 comparing other countries in Duck Meat Slaughtering. China lead the ranking with 2,500,322 Thousand Heads in 2019, a growth of 1.7% versus 2018. Myanmar, Vietnam and France respectively ranked number 2, 3 and 4 in this ranking. Denmark recorded the best 5 years average growth at +66.1% per year, while Greece recorded the worst performance at -16.3% per year.
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| Date | Thousand Units (Heads) |
|---|---|
| 2019 | 5.00 |
| 2018 | 5.00 |
| 2017 | 5.00 |
| 2016 | 5.00 |
| 2015 | 5.00 |
Download all data from 1961 to 2019
How does Seychelles rank in Duck Meat Slaughtering?
| # | 76 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
2,500,322.00 | 2019 | +1.7 % | +3.4 % | View data | |
| 2 |
#2
Myanmar
|
157,396.00 | 2019 | +9.0 % | +12.1 % | View data | |
| 73 |
#73
Syria
|
6.00 | 2019 | +0.0 % | -15.6 % | View data | |
| 75 |
#75
Seychelles
|
5.00 | 2019 | +0.0 % | +0.0 % | View data | |
| 76 |
#76
Federated States of Micronesia
|
1.00 | 2018 | +0.0 % | NA | View data | |