Seychelles - Chicken Meat Slaughtering

Since 2014, Seychelles Chicken Meat Slaughtering jumped by 9.3% year on year. At 346 Thousand Heads in 2019, the country was number 184 comparing other countries in Chicken Meat Slaughtering. Seychelles is overtaken by Dominica, which was number 183 with 359 Thousand Heads and is followed by Equatorial Guinea at 324 Thousand Heads. China lead the ranking with 10,713,354.5 Thousand Heads in 2019, an increase of 1.9% compared to 2018. United States, Brazil and Indonesia respectively ranked number 2, 3 and 4 in this ranking. Malawi recorded the best 5 years average growth at +24.6% per year, while Uruguay recorded the worst performance at -17.2% per year.

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Date Thousand Units (Heads)
2019 346.00
2018 360.00
2017 417.00
2016 316.00
2015 350.00
Download all data from 1961 to 2019

How does Seychelles rank in Chicken Meat Slaughtering?

# 204 Countries Thousand Units (Heads) Last YoY 5‑years CAGR
1 #1
China
10,713,354.50 2019 +1.9 % +3.1 % View data
2 #2
United States
9,181,588.00 2019 +0.2 % +1.1 % View data
183 #183
Dominica
359.00 2019 +0.6 % +0.1 % View data
184 #184
Seychelles
346.00 2019 -3.9 % +9.3 % View data
185 #185
Equatorial Guinea
324.00 2019 +0.9 % +1.1 % View data
Compare all 204 countries

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