Serbia - Reduced-fat Butter Production
Since 2014, Serbia Reduced-Fat Butter Production increased 12.9% year on year. At 2.64 Thousand Metric Tons in 2019, the country was number 5 among other countries in Reduced-Fat Butter Production. Serbia is overtaken by Czech Republic, which was number 4 with 7.41 Thousand Metric Tons and is followed by Poland with 2.48 Thousand Metric Tons. Hungary lead the ranking with 12.53 Thousand Metric Tons in 2019, a growth of 9% compared to 2018. Hungary witnessed the best average annual growth at +18.2% per year, while Poland witnessed the worst performance at -16.7% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2019 | 2.64 |
| 2018 | 2.12 |
| 2017 | 1.90 |
| 2016 | 1.66 |
| 2015 | 1.59 |
Download all data from 2014 to 2019
How does Serbia rank in Reduced-Fat Butter Production?
| # | 9 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Hungary
|
12.53 | 2019 | +9.0 % | +18.2 % | View data | |
| 2 |
#2
Romania
|
8.05 | 2019 | NA | NA | View data | |
| 4 |
#4
Czech Republic
|
7.41 | 2019 | -4.3 % | -0.2 % | View data | |
| 5 |
#5
Serbia
|
2.64 | 2019 | +24.5 % | +12.9 % | View data | |
| 6 |
#6
Poland
|
2.48 | 2019 | -33.1 % | -16.7 % | View data | |