Hungary - Reduced-fat Butter Production
Since 2014, Hungary Reduced-Fat Butter Production was up 18.2% year on year. With 12.53 Thousand Metric Tons in 2019, the country was number 1 comparing other countries in Reduced-Fat Butter Production. Romania, Germany and Czech Republic respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +18.2% per year, while Poland was the worst growing country at -16.7% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2019 | 12.53 |
| 2018 | 11.50 |
| 2017 | 12.09 |
| 2016 | 8.88 |
| 2015 | 4.93 |
Download all data from 2005 to 2019
How does Hungary rank in Reduced-Fat Butter Production?
| # | 9 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Hungary
|
12.53 | 2019 | +9.0 % | +18.2 % | View data |
| 2 |
#2
Romania
|
8.05 | 2019 | NA | NA | View data |
| 3 |
#3
Germany
|
7.94 | 2019 | -16.0 % | NA | View data |
| 4 |
#4
Czech Republic
|
7.41 | 2019 | -4.3 % | -0.2 % | View data |
| 5 |
#5
Serbia
|
2.64 | 2019 | +24.5 % | +12.9 % | View data |