Saudi Arabia - Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics
Since 2014, Saudi Arabia Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics was down by 9.2points year on year. At 43.25 Percent in 2019, the country was ranked number 16 comparing other countries in Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics. Saudi Arabia is overtaken by Greece, which was ranked number 15 at 43.66 Percent and is followed by Peru at 40.61 Percent. Costa Rica topped the ranking with 107.38 Percent in 2019, a growth of 7.4points versus 2018. Malta, Luxembourg and Iceland respectively ranked number 2, 3 and 4 in this ranking. Costa Rica witnessed the best average annual growth at +27.3points per year, while Peru was the worst growing country at -16.5points per year.
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Date | Percent |
---|---|
2019 | 43.25 |
2018 | 44.71 |
2017 | 32.36 |
2016 | 63.75 |
2015 | 53.98 |
How does Saudi Arabia rank in Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics?
# | 60 Countries | Percent | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Costa Rica
|
107.38 % | 2019 | +7.4 % | +27.3 % | View data | |
2 |
#2
Malta
|
103.39 % | 2019 | +3.4 % | +0.7 % | View data | |
15 |
#15
Greece
|
43.66 % | 2019 | +0.8 % | +11.3 % | View data | |
16 |
#16
Saudi Arabia
|
43.25 % | 2019 | -3.3 % | -9.2 % | View data | |
17 |
#17
Peru
|
40.61 % | 2019 | -13.4 % | -16.5 % | View data |