Peru - Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics
Since 2014, Peru Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics was down by 16.5points year on year. In 2019, the country was ranked number 17 comparing other countries in Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics with 40.61 Percent. Peru is overtaken by Saudi Arabia, which was number 16 at 43.25 Percent and is followed by Sweden with 38.61 Percent. Costa Rica topped the ranking with 107.38 Percent in 2019, +7.4points compared to 2018. Malta, Luxembourg and Iceland respectively ranked number 2, 3 and 4 in this ranking. Costa Rica witnessed the best average annual growth at +27.3points per year, while Peru witnessed the worst performance at -16.5points per year.
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Date | Percent |
---|---|
2019 | 40.61 |
2018 | 46.89 |
2017 | 31.80 |
2016 | 45.11 |
2015 | 50.86 |
How does Peru rank in Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics?
# | 60 Countries | Percent | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Costa Rica
|
107.38 % | 2019 | +7.4 % | +27.3 % | View data | |
2 |
#2
Malta
|
103.39 % | 2019 | +3.4 % | +0.7 % | View data | |
16 |
#16
Saudi Arabia
|
43.25 % | 2019 | -3.3 % | -9.2 % | View data | |
17 |
#17
Peru
|
40.61 % | 2019 | -13.4 % | -16.5 % | View data | |
18 |
#18
Sweden
|
38.61 % | 2019 | +7.4 % | +1.8 % | View data |