Saint Vincent and the Grenadines - Import of Fresh or Chilled Fish Fillet or Meat
Since 2013, Saint Vincent and the Grenadines Import of Fresh or Chilled Fish Fillet or Meat decreased by 32.9% year on year. In 2018, the country was number 147 comparing other countries in Import of Fresh or Chilled Fish Fillet or Meat at $2,564.86. Saint Vincent and the Grenadines is overtaken by Tanzania, which was number 146 at $3,638.86 and is followed by Togo at $1,517.79. United States topped the ranking with $2,707,911,682.15 in 2019, that is an increase of 1.8% compared to 2018. France, Germany and Sweden respectively ranked number 2, 3 and 4 in this ranking. Pakistan witnessed the best average annual growth at +259.6% per year, while Yemen was the worst growing country at -62.2% per year.
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Date | US Dollars |
---|---|
2018 | 2,564.86 |
2017 | 449.69 |
2016 | |
2015 | |
2014 | 721.44 |
How does Saint Vincent and the Grenadines rank in Import of Fresh or Chilled Fish Fillet or Meat?
# | 152 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
2,707,911,682.15 | 2019 | +1.8 % | +6.0 % | View data | |
2 |
#2
France
|
633,363,658.17 | 2019 | +1.8 % | +2.5 % | View data | |
146 |
#146
Tanzania
|
3,638.86 | 2019 | +1,244.0 % | -58.8 % | View data | |
147 |
#147
Saint Vincent and the Grenadines
|
2,564.86 | 2018 | +470.4 % | -32.9 % | View data | |
148 |
#148
Togo
|
1,517.79 | 2017 | NA | NA | View data |