Saint Vincent and Grenadines - Indigenous Meat Gross Production Index
Since 2013, Saint Vincent and Grenadines Indigenous Meat Gross Production Index decreased by 0.3% year on year. In 2018, the country was number 160 among other countries in Indigenous Meat Gross Production Index with $102.56 PPP = 2004–2006. Saint Vincent and Grenadines is overtaken by Bhutan, which was ranked number 159 with $102.63 PPP = 2004–2006 and is followed by Federated States of Micronesia at $102.52 PPP = 2004–2006. Bahrain topped the ranking with $1,140.67 PPP = 2004–2006 in 2018, that is an increase of 5% versus 2017. Malawi, Zambia and Qatar respectively ranked number 2, 3 and 4 in this ranking. Republic of the Congo witnessed the best average annual growth at +2.9% per year, while Antigua and Barbuda witnessed the worst performance at -9.4% per year.
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| Date | US Dollars PPP = 2004–2006 |
|---|---|
| 2018 | 102.56 |
| 2017 | 103.11 |
| 2016 | 103.91 |
| 2015 | 103.91 |
| 2014 | 103.91 |
How does Saint Vincent and Grenadines rank in Indigenous Meat Gross Production Index?
| # | 210 Countries | US Dollars PPP = 2004–2006 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Bahrain
|
1,140.67 | 2018 | +5.0 % | +2.5 % | View data | |
| 2 |
#2
Malawi
|
289.50 | 2018 | +3.4 % | +1.7 % | View data | |
| 159 |
#159
Bhutan
|
102.63 | 2018 | +0.1 % | +0.1 % | View data | |
| 160 |
#160
Saint Vincent and Grenadines
|
102.56 | 2018 | -0.5 % | -0.3 % | View data | |
| 161 |
#161
Federated States of Micronesia
|
102.52 | 2018 | +0.1 % | +0.0 % | View data | |