Saint Vincent and Grenadines - Indigenous Meat Gross Production
Since 2013, Saint Vincent and Grenadines Indigenous Meat Gross Production fell by 0.3% year on year. In 2018, the country was number 191 among other countries in Indigenous Meat Gross Production at $1,910 Thousand PPP = 2004–2006. Saint Vincent and Grenadines is overtaken by Sao Tome and Principe, which was ranked number 190 with $2,208 Thousand PPP = 2004–2006 and is followed by United States Virgin Islands with $1,867 Thousand PPP = 2004–2006. China ranked the highest with $147,416,663.75 Thousand PPP = 2004–2006 in 2018, an increase of 1.5% compared to 2017. United States, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Republic of the Congo recorded the best 5 years average growth at +2.9% per year, while Antigua and Barbuda witnessed the worst performance at -9.4% per year.
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Date | Thousand US Dollars PPP = 2004–2006 |
---|---|
2018 | 1,910.00 |
2017 | 1,920.00 |
2016 | 1,935.00 |
2015 | 1,935.00 |
2014 | 1,935.00 |
How does Saint Vincent and Grenadines rank in Indigenous Meat Gross Production?
# | 211 Countries | Thousand US Dollars PPP = 2004–2006 | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
China
|
147,416,663.75 | 2018 | +1.5 % | +0.8 % | View data | |
2 |
#2
United States
|
75,076,199.70 | 2018 | +0.4 % | +0.2 % | View data | |
190 |
#190
Sao Tome and Principe
|
2,208.00 | 2018 | +1.7 % | +0.9 % | View data | |
191 |
#191
Saint Vincent and Grenadines
|
1,910.00 | 2018 | -0.5 % | -0.3 % | View data | |
192 |
#192
United States Virgin Islands
|
1,867.00 | 2018 | +0.3 % | +0.2 % | View data |